Guayusa & Anise Myrtle Loose Leaf Tea

A sacred morning ritual from rainforest to riverland.

Awaken your senses with the smooth, full-bodied taste of pure Guayusa, gently uplifted by the subtly sweet notes of Australian Anise Myrtle. This invigorating blend offers more than just flavor — it’s a daily cup of clarity, calm, and vitality.

Traditionally revered by the Kichwa people of Ecuador, Guayusa is known to boost energy, sharpen focus, calm the mind, and support digestion. Anise Myrtle, a cherished bush medicine used by Indigenous Australians, brings its soothing, antibacterial qualities to this blend, offering additional support for the immune and digestive systems.

At Ayusa, we are proud to honour the wisdom and healing traditions of these ancient cultures, bringing you a tea that connects you to the earth and to self.

Features:

• Revitalizing & grounding — ideal as a morning or midday tea ritual
• Supports immunity, digestion, and sustained energy
• Naturally caffeine-containing, with a smooth, balanced release
• Sustainably grown and ethically sourced (Guayusa from the Ecuadorian Amazon and Anise Myrtle from the Northern Rivers, NSW)
• 100% organic, pure leaves — no additives or fillers

Brewing Guide:

• Loose Leaf: Add 1 teaspoon per teapot, brew for 7 minutes

Ingredients:
Organic Guayusa Leaf (Ilex guayusa), Organic Anise Myrtle (Syzygium anisatum)

Product Details:

• Weight: 100.02 g (3.53 oz)
• Dimensions: 8.5 x 8.5 x 12 cm
• Made in Ecuador